Who can apply:
Farmers, Farmer Groups, Community Based Organizations, NGOs or Small or medium Scale private industrialists who are interested in producing value added products of Cinnamon, Pepper, Coffee, ginger etc. at commercial scale
Products:
Nature of the Service:
Cimoplete theoritical knowlefge on preparation of above mentioned products will be given by experienced lectureres. Practical sessions will be conducted to prepare most of the above products in the classroom.
How to apply for the service:
Submit the request by a letter, over the phone, Fax or by visiting the station
to Ms. Thusari Liyanage, Head, Post Harvest Division, Research Station, Matale
to Ms. Hemamala Amunugama, Assistant Director, In-Service Training Centre, Matale
to Dr. D.P.P de Silva, Deputy Director (Researh), Research Station, Matale
to Extension Officer based at the nearest Agrarian Service Centre
Time for supplying the service:
8.30 a.m - 4.15 p.m on office days
Fees payable to obtain the service:
At free of charge
Time taken to provide the Service:
approximately Within three months after the request
Responsible Officers and contact information
to Ms. Thusari Liyanage, Head, Post Harvest Division, Research Station, Matale
to Ms. Hemamala Amunugama, Assistant Director, In-Service Training Centre, Matale
to Dr. D.P.P de Silva, Deputy Director (Researh), Research Station, Matale
Organization InformationDepartment of Export Agriculture
1095,
Sirimavo Bandaranayake Mawatha,
Peradeniya.
Mr. Aruna Disanayaka Telephones:+94 812 388651, +94 81 2386018, +94 81 2386019 Fax Nos:0812388738 Email:helpdesk@dea.gov.lk Website: www.dea.gov.lk
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